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Dining

In keeping with the high standards and tradition of Relais & Chateaux, the gourmet dining at Bushmans Kloof is crafted from the finest and freshest local ingredients, making it an art in taste, aromas and textures.

Every meal at Bushmans Kloof is a special occasion and a feast for the senses, with the executive chef’s contemporary cuisine offering a fusion of healthy country food and sensational gourmet fare. Special dietary requirements are catered for on request.

THE HOMESTEAD

The heart of the Lodge, a haven of charming old-world comfort and luxury

IN-ROOM DINING

An option for your private enjoyment

MAKANA

Meaning ‘Feast’ is a sheltered open-air restaurant with a glorious outlook across sweeping lawns to the river

EMBERS

For a magical dining experience under the stars

MANOR HOUSE DECK

The deck under ancient wild fig trees for alfresco dining

KADORO

A charming and secluded special venue in the reserve

THE DAM

For a private dinner rendezvous at the water’s edge close to nature

PICNICS

Scrumptious meals in the reserve are organised on request

The acclaimed wine cellar offers a wide choice of superb South African wines, French champagnes and cognacs, as well as a refreshing choice of beverages including herbal-infused, home-brewed Rooibos and Honeybush tea, organically grown in nearby Wupperthal.

Our cuisine can be enjoyed in a variety of fine dining and alfresco venues.

Bushmans Kloof was rated amongst South Africa’s Top 100 Restaurants by Wine magazine (2004, 2005 and 2006), and was one of only 21 establishments to receive the coveted Diners Club International Winelist of the Year Award of Excellence
(2005 and 2006).

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Tel: +27 (0) 21 685 2598 • Fax: +27 (0) 21 685 5210 • Email: info@bushmanskloof.co.za
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